August 6, 2013 1:56 am
1) Keep food simple
Think about how practical certain dishes are when you prepare for a picnic. Dishes that work brilliantly around a dining table may not be so sensible served balanced on a picnic rug. Finger food eliminates the need for cutlery and will usually mean less mess at the end of the meal.
2) Choose foods that travel well
Hopefully you'll be taking advantage of a really beautiful day, in which case your picnic will be just one part of the day's fun. With this in mind, choose food that travels well. This will give your dishes a better chance of staying in tact, as well as keeping sandwiches from being disappointingly soggy by lunchtime. The most delicious sandwiches are often the simplest. Use lettuce or baby leaf spinach to surround mayonnaise-based sandwich fillings to keep the bread dry.
3) Create a finger-food salad
Chop up chunks of cucumber, cherry tomatoes, carrot and celery sticks to make a finger-food salad. Serve in bowls with hummus for dipping for a delicious raw vegetable treat. This way you can still serve healthy food without the need for knives and forks.
4) Keep the desert simple
Bring a sponge cake and a bowl of fresh strawberries, blueberries or grapes for a refreshing end to your picnic. Avoid sticky foods and cover cakes and sugary deserts to keep insects at bay. Keeping desserts simple is also likely to reduce the amount of cleaning up required at the end of the picnic.
5) Serve fresh and fruity drinks
Homemade lemonade or fruit juices can be kept cool with an ice pack in your picnic basket. Serving drinks in sturdy tumblers with a wide base mean they won't get spilled when you spread out on a picnic rug on uneven ground. Wine glasses and champagne flutes may look elegant at a picnic, but can leave guests struggling to hold a delicate glass, cutlery and plate of food.
Published with permission from RISMedia.